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Posted: Thursday, August 8, 2013 12:07 AM

The Flying Fig accepts reservations but will always hold tables for walk-ins, neighborhood friends, bar hoppers and for those of you who do not enjoy planning ahead. Due to high demand, we regret that we can not take reservations for happy hour and/or patio tables. We can, however, seat you on a first-come, first-served basis. We look forward to your patronage, and hope to see you soon!

The Fig, as we are affectionately called by our customers, has long been at the forefront of the farm-to-table movement. In our twelfth year, it remains our goal to support small family farms and local food artisans while creating critically acclaimed menus that evolve frequently to reflect seasonal availability. Our atmosphere reflects our diverse neighborhood and is casual and friendly.

Karen Small, a staunch supporter of sustainable agriculture, is the owner and Executive Chef of the Flying Fig. Before opening the Fig in 1999, she worked at the 9th St. Grill in the Galleria, the original Fulton Bar & Grill, and owned Jezebel's, a bakery in South Russel.

Our mission is simple:
to provide a comfortable and friendly guest experience with delicious, locally sourced food, innovative cocktails, and an ever-changing wine list.

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Ph: 216-241-4243
Address: 2523 Market Ave Cleveland, Ohio 44113

Tue - Thu: 11:30 am - 2:30 pm 4:00 pm - 10:00 pm Fri: 11:30 am - 2:30 pm 4:00 pm - 11:00 pm Sat: 11:00 am - 3:00 pm 4:00 pm - 11:00 pm Sun: 11:00 am - 3:00 pm 4:00 pm - 10:00 pm

2523 Market Ave Cleveland, Ohio 44113    google map | yahoo map

• Location: Cleveland

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